Mashed Sweet Potatoes¶

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Total time: 40
Yields: 6 serving(s)

Ingredients¶

6 sweet potatoes, peeled and chopped
kosher salt
¾ c. half and half (or milk)
4 tbsp. butter
2 tbsp. maple syrup
Freshly ground black pepper
Fresh thyme leaves, for serving

Preparation¶

Place potatoes in a large pot and cover with at least 2" of water. Season generously with salt. Bring to a boil and cook until potatoes are very tender, 15 to 25 minutes. Mash potatoes and add half and half (or milk), butter, and maple syrup. Season with salt and pepper and garnish with thyme leaves.